Hello dear
Welcome to SK Seafood Restaurant
At SK Seafood Restaurant, located on Spring Mountain Rd in Las Vegas, we celebrate the vibrant flavors of authentic Korean and Cantonese cuisine. Our journey began with a passion for sharing the rich traditions of culinary heritage through dishes like Seolleong Tang and Jajangmyeon. Our warm, family-friendly atmosphere invites locals and newcomers alike to indulge in our meticulously crafted menu, featuring standout favorites like Singapore Style Curry Crab and Spicy Chewy Noodles. Customers rave about our generous portions and delightful flavors, making every dining experience unforgettable. Join us in our culinary adventure and discover the heart of Asian flavors right here at SK Seafood Restaurant!
Today's Suggestions
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Donkatsu
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About
SK Seafood Restaurant
Welcome to SK Seafood Restaurant, a culinary gem nestled in the heart of Las Vegas at 5600 Spring Mountain Rd. Known for its authentic and flavorful offerings, this restaurant has earned a special place in the hearts of locals and visitors alike. If you're searching for a blend of traditional Korean and Chinese cuisine, SK Seafood Restaurant is your go-to destination.
Upon entering SK Seafood Restaurant, you’re enveloped in an inviting atmosphere with a vibrant culinary energy. The menu boasts an impressive variety of dishes, from Seasoned Fried Chicken Wings to Seafood Soon Tofu. Each dish is crafted with care, featuring fresh ingredients that awaken the palate and satisfy any food craving.
- Seafood Soon Tofu: A warm and hearty bowl that combines soft tofu with a medley of seafood, packed with umami flavors.
- Seolleong Tang: This brisket soup, served with potato noodles, is comfort food at its finest, perfect for soul-soothing dining.
- Myul Chi So Myun: A flavorful anchovy noodle soup that showcases a delicate balance of savory broth and tender noodles.
- Kal Guksu: Knife-cut noodles served with your choice of fresh clams or seafood, an authentic dish that transports you to the coastlines of Korea.
- Jajangmyeon: Black bean paste noodles that come with a delightful mix of vegetables and pork, embodying the essence of Korean-Chinese fusion.
- Yuchun Buckwheat Cold Noodle: A refreshing experience, served in cold beef broth, ideal for a hot Vegas day.
The reviews speak volumes about the experience at SK Seafood Restaurant. Many guests praise the affordable prices and generous portions, emphasizing that you receive great value for your meal. Customer Kenneth Yue remarks on the reasonable prices paired with excellent service. Carlos Gan highlights the wonderful flavors, particularly the deep-fried flounder that offers a satisfying crunch alongside succulent juiciness.
A unique aspect of SK Seafood Restaurant is its hidden gem offerings, such as the Singapore Style Curry Crab, which Thiri Y Kyaw insists you must request from the staff. This dish exemplifies the restaurant's ability to surprise and delight patrons with flavors that are both familiar and innovative.
Another striking feature is the ambiance, reminiscent of traditional eateries in bustling Asian cities; it provides a sense of authenticity that transports you straight to your favorite dining spot in Hong Kong or Shanghai. Even if the service may be a bit slow due to high demand, the enjoyment derived from the food far outweighs the wait, making each visit worthwhile.
In summary, SK Seafood Restaurant stands out as a culinary haven in Las Vegas. Whether you're a fan of Korean dishes or seeking a hearty bowl of Cantonese noodles, this restaurant guarantees a gratifying experience filled with rich flavors, exceptional dishes, and a welcoming environment. Don’t miss out on the opportunity to indulge in a feast that pleases every palate!
To learn more or to make a reservation, call +1 702-272-2462. Your new favorite meal awaits at SK Seafood Restaurant!
People talk
Our Guestbook
“ Very good foods, reasonable prices and good service ”
“ Wait was horrible but worth it. The food was outstanding. Great hot & sour soup, the string beans had the right amount of "wokhey" to have nice flavor, the steam chicken was flavorful and tender, the deep fried flounder was crispy on the outside and juicy and tender on the inside, and the last fish was the walnut shrimp which were sweet and savory. All in all, it was a great meal. The place is not much to look at but you are there for the scrumptious food. ”
“ This is a secret menu! Ask the aunties for Singapore Style Curry Crab!!!! Superb! This is a must-eat dish whenever I am in Vegas ”
“ What an amazing Chinese restaurant! I felt like I was dining Kowloon side in Hong Kong or on the Bund in Shanghai! Some of the best dishes we have ever tried! Loved the eggplant ! And the fish in black bean sauce! We also had amazing clams in black bean sauce! So good! The cucumbers appetizer is fabulous! Service was super efficient. In a strip mall, so parking might be tricky. We had some luck! Totally worth the trip! The seafood was very fresh! ”
“ Super yummy meal! My family and I were craving for chinese food and we are pleasantly surprised (definitely authentic cantonese cuisine and worth the 5-Stars !!) Also, love the generous portions for every dish. Service was great as well. Highly recommended ”